As of 1 January 2021, the import of agri-food products (animals, plants, products of animal origin, feed...) will be subject to the same sanitary and phytosanitary requirements and controls as imports from any third country. These requirements include:
Upon arrival at the border control post, all consignments are subjected to controls, which may include a documentary, identity and physical control.
For more information, visit the specific sections of the MAP website:
The following link leads to information updated by the Government of the United Kingdom on the sanitary and phytosanitary conditions for exports from the EU of products of animal and plant origin and other products that are within the competences of the Ministry of Agriculture, Fisheries and Food.
In addition, up-to-date information on the BOM in terms of types of controls, schedule for the introduction of each type of control, along with any other information and news of interest related to exports (sanitary restrictions...) is available in the following specific sections of the MAPA website:
With regard to official certificates, the ordinary procedure for issuing phytosanitary or veterinary certificates is to be followed, that is, it will be up to the operator to request, through the computer applications enabled for it (CEXVEG or CEXGAN) the issuance of the corresponding certificate.